OUR STORY

For the past 15 years, Aztecs Rock Hunger (ARH) has helped provide real meals, real relief and real support, raising over $1 million for the SDSU Economic Crisis Response Team (ECRT), A.S. Food Pantry and the Jacobs & Cushman San Diego Food Bank.

As part of ARH, a portion of the monetary donations are donated directly to ECRT, a university program aiming to bridge the gap in resources for students experiencing immediate food, housing or unforeseen financial crises. During the 2025-26 academic year, ECRT assisted roughly 2,000 students. In addition, ECRT matched almost $49,000 in emergency Calfresh support during the November 2025 government shutdown and provided over $41,000 in emergency food support to students at SDSU.

In addition to supporting ECRT, the funds generated by ARH are used to provide the food, including fresh produce, from the Jacobs & Cushman San Diego Food Bank, to stock the on-campus A.S. Food Pantry. Our on-campus food pantry distributes an average of over 110,000 pounds of food annually, including lots of fresh produce to SDSU students while providing additional resources and education on other programs that fight against food insecurity. The Jacobs and Cushman San Diego Food Bank serves 400,000 San Diegans monthly to combat the more than 1 in 4 adults in San Diego County facing nutrition insecurity every day.

Thank you to all who have donated in the past to make ARH so successful in benefitting SDSU and the larger San Diego community. With your help, we can make a difference.

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ARH Collections:

  • 2015
    $68,996
  • 2016
    $74,707
  • 2017
    $98,153
  • 2018
    $104,045
  • 2019
    $100,267
  • 2020
    $57,256
  • 2021
    $89,090
  • 2022
    $109,676
  • 2023
    $95,690
  • 2024
    $70,463
  • 2025
    $114,567
Mainly elderly people in line to get groceries from the San Diego Food Bank
ARH groceries drop off red bin next to a guitar
A worker laying out fresh produce for the Food Bank
SDSU student placing food into a shopping bag at A.S. Food Pantry
Smiling ARH member holding up two cans of food